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Sunday, May 3, 2015

Creamy Corn And Turkey Soup

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 1/2 cup chopped onion
  • 2 tablespoons butter or 2 tablespoons margarine
  • 4 ounces cream cheese, cubed
  • 1 (12 ounce) can cream-style corn
  • 2 cups chicken broth
  • 3/4 cup milk
  • 2 cups shredded cooked turkey or 2 cups cooked chicken
  • 1 roasted red pepper, chopped
  • salt and pepper
  • cayenne pepper (optional)

Recipe

  • 1 cook onion in butter in large saucepan over medium heat until tender, stirring frequently.
  • 2 reduce heat to low.
  • 3 add cream cheese and cook until melted, stirring constantly.
  • 4 add corn, broth, milk, turkey and red pepper and mix well.
  • 5 add spices to taste.
  • 6 cook until soup is heated through, stirring occasionally.

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