Cranberry Pot Roast Brisket

Total Time: 3 hrs 10 mins Preparation Time: 10 mins Cook Time: 3 hrs

Ingredients

• Servings: 4
• 2 1/2-3 1/2 lbs beef brisket or 2 1/2-3 1/2 lbs pot roast
• garlic salt
• 1 envelope dry onion soup mix
• 1 (16 ounce) can jellied cranberry sauce
• 1 cup water

Recipe

• 1 sprinkle meat with garlic salt.
• 2 mix onion soup, cranberry sauce and water.
• 3 cover and simmer 2-3 hours or until tender.
• 4 can be made in crockpot.
• 5 cook until tender.