California Chili

Total Time: 6 hrs 5 mins Preparation Time: 5 mins Cook Time: 6 hrs

Ingredients

• Servings: 6
• 1 lb chicken breast, boneless skinless and cubed
• 4 cups sliced plum tomatoes
• 1 cup sun-dried tomato, diced (not the kind in oil)
• 1 cup dry red wine
• 1 -2 tablespoon chili powder
• 1 teaspoon crushed mixed peppercorn
• 1/4 teaspoon crused red pepper
• 1 avocado, chopped
• 2 tablespoons sunflower seeds, toasted
• salt
• 6 tablespoons chopped basil, to garnish

Recipe

• 1 combine all ingredients except avocado, sunflower seeds, salt and basil in slow cooker.
• 2 cover and cook on low 6-8 hours. stir in avocado and sunflower seeds, season to taste with salt.
• 3 sprinkle each bowl of chili with basil.