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Wednesday, May 6, 2015

Cheesy Vegetable Casserole

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • Servings: 12
  • 2 cups broccoli, fresh
  • 2 cups cauliflower, fresh
  • 2 cups carrots, fresh
  • 1 cup brussels sprout
  • 1 cup light mayonnaise
  • 1 egg, beaten
  • 2 cups swiss cheese, shredded
  • 1/2 cup onion, minced
  • 1 (14 ounce) can cream of mushroom soup

Recipe

  • 1 steam vegetables until tender.
  • 2 stir together soup, mayo, onion, egg, and cheese.
  • 3 mix soup mixture with vegetables and pour into casserole dish.
  • 4 bake at 350 degrees for 1/2 hour or until heated through.

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