Cheesy Wild Rice Soup
Total Time: 30 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 2 boxes uncle ben wild rice mix
- 2 cans cream of potato soup
- 1 -2 cup milk or 1 -2 cup chicken broth (or more to thin or thicken the soup to your taste)
- 8 ounces velveeta cheese (or more to your taste)
- sliced fresh mushrooms (optional)
- cooked cubed chicken (optional)
- cooked crumbled bacon (optional)
Recipe
- 1 in a large soup pan prepare rice mix according to package directions (for 2 packages).
- 2 to the cooked rice add the cream of potato soup, milk and cheese (if i add chicken broth instead of milk, i add the cubed chicken and don't add the cheese.) cook and stir over med heat until cheese is melted and soup is warmed through.
- 3 (cook time includes prep time).
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