Creamy Chicken Soup

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 lb boneless skinless chicken breast, diced
• 2 tablespoons olive oil
• 8 ounces small mushrooms, cut in quarters ()
• 1 red bell pepper, diced
• 1 small leek , minced
• 3 tablespoons butter
• 6 tablespoons flour
• 1/2 teaspoon celery seed
• 4 cups chicken stock
• 1 cup 15% cream
• salt and pepper

Recipe

• 1 in a large saucepan, brown the chicken in oil. add salt and pepper. set aside on a plate.
• 2 in the same saucepan, brown veggies in the butter until tender. sprinkle flour and celery seeds on them. cook 1 minute while stirring. add chicken stock while whisking and bring to boil always stirring. put the chicken back in the saucepan and add the cream. let simmer slowly about 5 minutes. adjust seasoning.