Chicken Enchiladas

Total Time: 1 hr 25 mins Preparation Time: 40 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 2 -3 large chicken breasts, boiled and shredded
• 1 (1 5/8 ounce) package taco seasoning
• 10 3/4 ounces condensed cream of chicken soup
• 1 (4 1/2 ounce) can green chilies, chopped
• 1 bunch green onion, chopped
• 10 (8 inch) tortillas
• 2 -3 cups cheddar cheese, shredded
• 1 cup black olives, chopped

Recipe

• 1 combine shredded chicken and taco seasoning. cook according to seasoning directions.
• 2 meanwhile, combine sour cream, cream of chicken soup, green chiles and green onions in seperate bowl.
• 3 spoon a couple tbsps of both seasoned chicken and sour cream mixture onto tortilla along with preferred amount of cheese.
• 4 fold tortilla and put into greased 9x13 pan. repeat with remaining tortillas.
• 5 when all are assembled, spread with remaining sour cream mixture, cheese and black olives.
• 6 cover with foil. bake at 350 for 30 minutes. remove foil and bake for 15 minutes more.