Chicken Jump-in-the-mouth

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 1 cup cooked chicken, diced
• 1 cup celery, sliced
• 2 tablespoons onions, finely chopped
• 1/2 cup black olives, chopped
• 1/2 cup pimento stuffed olive, sliced
• 1/4 cup toasted walnuts, chopped
• 1 (10 3/4 ounce) can cream of chicken soup
• 1/2 teaspoon salt
• 3/4 cup mayonnaise
• 1/2-1 cup potato chips, crushed

Recipe

• 1 combine all ingredients except chicken and potato chips.
• 2 gently fold chicken into this mixture.
• 3 rectify seasonings to taste.
• 4 turn into buttered baking dish and top with crushed potato chips.
• 5 bake in preheated 450* oven for about 20 minutes.