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Sunday, May 17, 2015

Canadian Broccoli Cheese Soup

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

  • Servings: 6
  • 3/4 teaspoon liquid smoke
  • 1/4 lb butter or 1/4 lb margarine
  • 3/4 cup all-purpose flour
  • 1 pint half-and-half
  • salt and pepper
  • 2 bunches broccoli florets
  • 2 1/2 quarts boiling water
  • 1 onion, minced
  • 12 ounces cheez whiz
  • 4 carrots, sliced thin
  • 9 chicken bouillon cubes

Recipe

  • 1 saute onions and carrots in butter or margarine in a fry pan until.
  • 2 tender.
  • 3 add flour to make a roux.
  • 4 add the bullion cubes to the boiling water. add the roux to the water. use a wire whisk stirring until smooth.
  • 5 add the cheez whiz, half and half, liquid smoke and salt and pepper.
  • 6 simmer on low, stirring often for about 20 minutes.
  • 7 add broccoli tops and cook till broccoli is tender another 25 minutes.

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