Chicken Pillows
Total Time: 50 mins
Preparation Time: 20 mins
Cook Time: 30 mins
Ingredients
- Servings: 16
- 3 ounces cream cheese
- 3 ounces cream cheese with chives
- 1/3 cup butter, softened
- 2/3 cup butter, melted
- 1/8 teaspoon pepper
- 2 cups cooked chicken
- 1/2 tablespoon chopped onion
- 2 (8 ounce) cans refrigerated crescent dinner rolls
- 1/2 cup chopped walnuts
- 2/3 cup seasoned stuffing mix, crushed
- 1 (10 1/2 ounce) can turkey gravy or 1 (10 1/2 ounce) can cream of chicken soup
Recipe
- 1 mix cream cheese, softened butter and pepper.
- 2 fold in chicken and onion.
- 3 unroll crescent rolls, put 1/4 cup mixture in each roll.
- 4 fold up, pinching edges.
- 5 dip rolls in 2/3 c melted butter.
- 6 mix chopped walnuts and stuffing mix.
- 7 roll rolls in nut/stuffing topping.
- 8 bake 30 min at 350 or until golden.
- 9 top with gravy or cream of chicken soup mixed with 1/2 can water.
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