Chicken & Spaghetti Casserole
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- 8 ounces spaghetti
- 1 1/2 lbs boneless skinless chicken breasts, cooked and chopped (about 3 1/2 cups)
- 1 (10 3/4 ounce) can cream of chicken soup (reduced-fat)
- 4 ounces light sour cream
- 4 ounces diced green chilies
- 4 ounces picante sauce
- 16 ounces cheddar cheese, shredded
Recipe
- 1 cook spaghetti according to package.
- 2 brown and dice chicken.
- 3 in a large bowl mix 1 cup cheese and the remaining ingredients.
- 4 add cooked spaghetti to the bowl and mix.
- 5 transfer to a pam sprayed 9x13 casserole dish.
- 6 sprinkle the remaining 1 cup cheese on top.
- 7 bake at 350 for 30 minutes.
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