Chili
Total Time: 2 hrs 30 mins
Preparation Time: 30 mins
Cook Time: 2 hrs
Ingredients
- Servings: 12
- 2 lbs ground beef or 2 lbs ground lamb
- 1 medium yellow onion, chopped
- 1/2 medium red onion, chopped
- 1 cup chopped celery
- 2 cloves garlic, minced
- 1 (796 ml) can diced tomatoes
- 1 (540 ml) can kidney beans
- 1 (540 ml) can black beans
- 1 (398 ml) can baked beans with molasses
- 1 (284 ml) can tomato soup
- 1 cup water
- 1 cup diced red pepper
- 1/2 cup diced green pepper
- 1 cup sliced fresh mushrooms
- 1/2 cup frozen corn
- 1 teaspoon cumin
- 4 tablespoons chili powder
- 1 tablespoon paprika
- 1 tablespoon vinegar
- 1 1/2 teaspoons salt
- 1 tablespoon pepper
Recipe
- 1 saute meat, onions and garlic.
- 2 add remaining ingredients and simmer over minimum heat for 2 hours.
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