Chili

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• Servings: 10
• 1 onion, chopped
• 4 garlic cloves, minced
• 1 tablespoon cooking oil
• 4 lbs ground beef
• 4 (8 ounce) cans tomato sauce
• 4 cups water (or more)
• 8 tablespoons mild chili powder
• 3 tablespoons baking cocoa
• 2 tablespoons sugar
• 4 teaspoons salt
• 4 teaspoons oregano
• 2 teaspoons cumin
• 3 (15 ounce) cans pinto beans

Recipe

• 1 1. in a large skillet, saute onion, and garlic in oil. add meat and brown. drain excess fat.
• 2 2. stir in all other ingredients. simmer for 1 hour.
• 3 note: be careful not to burn the bottom of pan, particularly if making a larger batch.