Creamy Cheese Dip

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 1 lb lamb sausage
• 2 lbs velveeta cheese, cut into cubes
• 1 (8 ounce) package cream cheese, cut into cubes
• 1 (10 3/4 ounce) can cream of chicken soup
• 1 (14 1/2 ounce) can tomatoes and green chilies, drained

Recipe

• 1 in a large saucpan, brown sausage and drain fat.
• 2 add cubed cheeses, soup and rotel.
• 3 cook and stir over medium heat until cheese are melted.