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Tuesday, May 26, 2015

Budget Beef Stroganoff

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

  • Servings: 6
  • 1 1/2 lbs chuck or 1 1/2 lbs round steaks
  • 1 large onion, chopped
  • 1/4 cup butter or 1/4 cup margarine
  • 2 (10 1/2 ounce) cans cream of mushroom soup
  • water, 1/2 soup can
  • 1 tablespoon cider vinegar
  • 1 teaspoon ketchup
  • 1 (4 ounce) can mushroom pieces (this was not in the original recipe but i think its a nice addition )

Recipe

  • 1 cut meat into very thin strips ( easier to do when meat is partly frozen ); set aside.
  • 2 melt 1/3 of the butter in a skillet. saute onion and remove.
  • 3 add remaining butter to skillet and brown the meat.
  • 4 add onion and remaining ingredients to meat.
  • 5 mix well, cover and simmer 45 minutes to 1 hour.
  • 6 do not salt.
  • 7 serve over rice, noodles or toasted french bread.

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