Chicken Fettuccine

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 8 ounces fettuccine, cooked (i use brown rice fettucini)
• 4 cooked chicken breasts, cubed
• 1 (10 ounce) can cream of chicken soup (i use a gluten free equivalent)
• 1 cup sour cream
• 1/4 cup onion, chopped
• 1 tablespoon dried parsley
• 3 tablespoons wine
• 1 teaspoon salt
• 1 1/2 cups cheddar cheese, grated and divided

Recipe

• 1 preheat oven to 350°f.
• 2 combine soup, sour cream, onion, parsley, wine, salt and 1/2 of the cheese in a bowl.
• 3 layer cooked noodles on the bottom of a greased casserole dish.
• 4 layer cooked chicken on top of noodles.
• 5 layer sauce on top of chicken.
• 6 top with remaining cheese.
• 7 bake, covered for 45 mins, and uncovered an additional 10 to brown the top.
• 8 enjoy!