Ingredients
- Servings: 4
- 1 (10 3/4 ounce) can condensed cream of celery soup
- 1/4 cup milk
- 2 cups cooked chicken
- 1 (14 1/2 ounce) can green beans, drained
- 1/2 cup slightly crushed plain potato chips
Recipe
- 1 preheat oven to 350 degrees.
- 2 in an ungreased 8 x 8 square baking dish, combine milk and soup.
- 3 stir in green beans and chicken. bake 25 minutes.
- 4 top with chips and bake 5 more minutes.
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