Chicken & Rice

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 4 -6 chicken breasts
• salt and pepper
• flour
• 4 cups minute rice
• 2 (14 ounce) cans beef broth
• 2 (10 1/2 ounce) cans french onion soup

Recipe

• 1 add 4 cups of rice to a 9x13 or larger baking pan.
• 2 season chicken with salt and pepper then coat with flour and brown in pan with olive oil.
• 3 put chicken on top of rice in dish.
• 4 add 2 cans of beef broth.
• 5 add 2 cans of french onion soup.
• 6 cover with foil and bake at 350 degrees for an hour.